Rotational Grazing with Black Sheep Farm

Black Sheep Farm is an organic farm, raising sheep on pasture for lamb meat, fibre, and tanned lambskins.

Owners Brenda and Skyler (and their daughter Emma) run this agroecological farm, prioritizing soil health, biodiversity, and social justice. The sheep are grazed on pasture using intensive managed grazing, to maximize the positive soil carbon capture benefits of ruminants, while producing food and fibre from something humans can’t eat, grass.

Join us for a morning farm tour and field walk at Black Sheep Farm, where participants will have an up close look at rotational grazing in action and a chance to have a conversation about lessons learned.

Where? Black Sheep Farm, Chesley, ON

Cost? Members $10  Non-Members $15

REGISTER HERE

Rotational Grazing with Black Sheep Farm is an OSCIA-recognized Knowledge Sharing Event (KSE) for farmers with On-Farm Climate Action Fund (OFCAF) projects in the Rotational Grazing category.