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Economics of Feeding Beef Calves
March 24 @ 10:00 am - 3:00 pm
Explore effective methods for calculating and monitoring the costs associated with feeding beef calves, including calf purchases, feed expenses and overhead costs. This workshop will be led by Steve Duff, John Molenhuis and James Byrne of OMAFA. Attend in-person at Grey Ag Services in Markdale, cost is $40.00 per person, including lunch. Email info@greyagservices.ca or go to www.greyagservices.ca to register.